November Epicurean Adventure
Salute to American Caviar & Great American Wine Makers

~ Proceeds Benefiting Positively Kids Foundation of Las Vegas ~

Smoked Sturgeon Mousse
With American Sturgeon Caviar
J Schram Vintage Rose, Napa Valley
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Maine Lobster Salad
With American Paddlefish Caviar and Citrus Vinaigrette
Cakebread Cellars Sauvignon Blanc, Napa Valley
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Seared Diver Sea Scallops with Smoked Trout Caviar
On Mashed Potatoes with Shellfish Broth
Sonoma Cutrer Chardonnay "Les Pierres", Sonoma
Stag's Leap Chardonnay "Karia", Napa Valley
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Roasted Squab Breast with Yellowstone River Caviar
Sautéed Porcini Mushrooms
Reynolds Family Pinot Noir, Carneros
Duckhorn Merlot, Napa Valley
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Classic Beef Tenderloin Wellington
With Smoked Spoonbill Caviar, Roasted Baby Beets and Black Truffle Sauce
Jarvis Cabernet Sauvignon, Napa Valley
Silver Oak Cabernet Sauvignon, Napa Valley
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Caramelized Banana Tart
With White Chocolate Macadamia Nut Ice Cream
Schramsberg "Cremante"
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A small pleasure with coffee